Welcome to Ponto da Barra, a charming culinary gem nestled on the picturesque Ilha de Boipeba in Cairu, Brazil. This delightful restaurant, often regarded as a must-stop destination during your island excursions, offers an inviting atmosphere paired with a menu that celebrates the richness of local seafood.

At Ponto da Barra, patrons are greeted with warmth and hospitality. The owners, hailing from Uruguay and Brazil, create a familial vibe that resonates throughout the dining experience. As noted by visitors like Lucas Mendez, who praises the superb squid and octopus dishes coupled with live music, it’s evident that this vibrant locale is as much about the experience as it is about the food.

The menu highlights are truly a testament to the region’s bountiful seas. Dive into their renowned rabinhas (squid) and polvo à vinagrete (octopus in vinaigrette), which consistently receive rave reviews. Fabio Barbosa extols the virtues of their remarkable crepe, perfectly paired with a delectable shrimp pizza and the surprisingly delightful caldo verde with seafood. Each dish tells the story of Boipeba’s rich maritime culture, a narrative conveyed vividly through flavors that dance on your palate.

While Ponto da Barra embraces a rustic charm that some may consider lacking luxury, Thiago Lemos reminds us that this is part of its allure – a laid-back seaside retreat perfect for relaxing over a cold beer and enjoying a leisurely meal. The prices are reflective of the tourist scene, but the high quality of food served makes every cent worthwhile.

Your dining experience here is further enhanced by the delightful service. Randy Vieira describes feeling welcomed and cared for, echoing sentiments shared by many who visit. This warmth reinforces the notion that Ponto da Barra isn’t just a restaurant; it’s a community hub where locals and travelers gather to share laughter, stories, and unforgettable meals.

To call Ponto da Barra the best restaurant on the island, as Pedro Pedreira confidently claims, may be an understatement. With its commitment to fresh, local ingredients and a welcoming atmosphere, it's near impossible to leave without a sense of satisfaction and a longing to return.

So, when you're on the stunning shores of Ilha de Boipeba, make sure you stop by Ponto da Barra. Indulge in the flavors that await you and embrace the heartwarming spirit that defines this remarkable eatery.